Molten Chocolate Lava Cakes
Molten chocolate lava cakes are wonderful little cakes filled with warm, oozing chocolate and dusted with powdered sugar or topped with whipped cream.It's an elegant cousin to a brownie.No wonder these are so popular.These molten chocolate lava cakes look so complicated.They're not.With this mix, they are easy.If you can make cupcakes, you can make these.It doesn't take special equipment; you can make them in your jumbo muffin pans.
It's as easy as 1-2-3-4.
1. Mix the batter as you would for cupcakes.
2. Melt the chocolate and butterin the microwave and add it to the batter.
3. Fill the muffin pan cups one-third full, add the chocolate wafers, and finish filling the cups.
4. Bake.
That's all there is to it.When they are done, let them cool for three minutes and invert the pan onto a cutting board.Dust with sugar or top with whipped cream and serve.(More detailed instructions are included with the package.) You'll need a six-cup jumbo muffin tin for these mixes or similar-sized baking dishes.Each package has two complete mixes.Each mix makes six nice-sized cakes.You add the eggs and the butter.Sugar for dusting or whipped cream for topping is not included. Each mix includes premium chocolate chips and premium imported melting chocolate.Impress your friends or pamper your family with these Molten Chocolate Lava Cakes.Be sure to add them to your cart.
Product Features
- Now it's easy to make Molten Chocolate Lava Cakes like those found in the restaurants.
- Economy Shipping from $6.95!
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